So yum and not the frozen kind in the boxIngredients:
- 1 jar of spaghetti sauce or your favorite pizza sauce
- 2 cups of shredded mozzarella
- 5 bagels
- toppings of choice
Spread out your bagels on your cookie sheet. For easier clean up, line with tinfoil
Add a quarter cup of cheese to each one.
Chop up your favorite toppings and give the bagels a splash of topping. Red Onion and button mushrooms are the family's personal favorite.
Once you are done topping, cook them in a preheated oven (375 degrees) for 12 minutes
and ENJOY!
I think I might make these tonight! Mmm Mmm Good! I have a great Spinach Lasagna recipe if you want it. I am not vegetarian, but have friends and a teen daughter who was for a minute so this is a fav recipe I make for them :)
ReplyDeletenions are my undeniable favourite toppings of all time. Sometimes, I would go as far as taking a large onion at work and chomp on it during my breaks. Friends find it weird but I do love huge onions a lot so I almost don’t care when someone stares at me as I walk home after work with a bitten onion. Though, I’m sure my “starers” would like it better if I had this pizza bagel recipe with tons of onion toppings in hand rather than the usual. Thanks for giving me a bright idea! Starting tomorrow, I’m officially saying goodbye to my onion craving and saying hello to my onion-packed pizza bagel!
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